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Main Dining PARADISE

Main Dining PARADISE

Breakfast

Breakfast is a one-plate set menu
Or offered in buffet style

Breakfast Hours: 7:00 am – 9:30 am
Last order: 9:00

Lunch

Enjoy an array of foods for lunch made using fresh Ie Island ingredients.

Lunch Hours: 11:30 am〜2:00 pm
Last order: 1:30 pm

＊Please let us know if you are group.

Dinner

Ie Resort offers creative French [Ryukyu].
If you have 2 meals per night, please let us know by 13:30 on the day when you change to BBQ Select menu.

Dinner Hours:: 6:00 pm – 9:00 pm
Last Order:: 7:00 pm（Creative French, BBQ,
　Select menu）
8:00 pm ( A la carte )

* Supper is a reservation system.
* Please contact us for group use.

Ryukyu French Fusion Menu

[Amuse]: Flower okra Ie mozuku seaweed with vinegar, and cucumber
Homemade anchovies made from Ie sardines
Brisee pastry, caramelized onions, black olives, lemon vinegar, cedar seaweed
Peanuts soup and dried figs cherfeuille oline oil
Smoked horse meat and island scallions pickled in hibiscus
Shikuwasa(Citrus depressa) and perilla leaves
2types of bread

[Hot Dish]: Squid Ink rice porridge(Western style)
Onion, sweet potato leaves, egg yolk powder, Grana Padano
Root vegetables(burdock and purple sweet potato)wrapped in pork
Pork liver wrapped in net fat with Japanese-style red wine sauce
Chinese chives and Rock chives
Pork ear & innards stewed in herbs and tomatoes, Italian parsley

* Some menus may change due to purchasing circumstances.
Please note.

Barbecue Ie Island Course

Beef loin
Yanbaru pork (Ryumi pork)
Yanbaru local chicken
Sausage
Shrimp & Sazae
Seasonal Vegetables
Rice
Fruits
Grade Up:	Changed beef loin to Iejima beef with an additional ¥ 2,750.

Chef’s recommended Choice Iejima Beef shabu-shabu (hot pot).

Okinawa-raised “Japanese Beef”. A rare tender meat known for it's high quality.

After one taste, you will be in love with the fine flavor of the specially prepared Japanese hot pot and choice Japanese beef sirloin eaten in the shabu-shabu style.
The meal can be finished with Okinawan Soba noodles.

*Reservation required. we accept orders from just one person.

Iejima Beef Shabu-Shabu
¥7,920

Appetizer
Starter 3-Item Platter
Sashimi 3-Item Platter
Iejima Beef
Vegetables
Okinawan Soba ( Noodles )
Dessert

We offer a bonito-based soup stock that goes perfectly .
* Customers staying with half board for one night can choose Japanese beef shabu-shabu for an additional charge of 2,750 yen per person.
* Prices include tax.
*This is a style that customers can enjoy by themselves.
*If you would like white rice, please ask the restaurant staff.

Yambaru Okinawan Pork shabu-shabu is highly popular with women and children.

Lower in cholesterol than other pork varieties, Yambaru Okinawa Pork is rich in flavorful glutamic acid, giving it a sweet taste.
It is prepared glazed in a special sauce that gives it a soft yet sweet deliciousness.

Yambaru Okinawa Pork Shabu-Shabu
¥6,380

Appetizer
Starter 3-Item Platter
Sashimi 3-Item Platter
Yambaru Okinawa Pork Loin
Vegetables
Okinawan Soba ( Noodles )
Dessert

* Customers staying with half board for one night can choose Yanbaru Shimabuta Shabu-shabu for an additional charge of 1,210 yen per person.
* Prices include tax.
*This is a style that customers can enjoy by themselves.
*If you would like white rice, please ask the restaurant staff.